Pineapple Pound Cake

Directions

1. 1
   Mix the flour, sugar and baking soda together.
2. 2
   Add oil, eggs and vanilla.
3. 3
   Beat in mixer at medium speed.
4. 4
   Dough will be stiff. Add pineapple.
5. 5
   Mix with spoon.
6. 6
   Grease and flour a 10-inch tube pan.
7. 7
   Pour batter into pan and bake at 350° for 1 hour.
8. 8
   Cool in pan 25 minutes before removing.
9. 9
   Powder with confectioners sugar or you may apply your favorite icing.