Pineapple Refrigerator Cake

7 ingredients
17 steps

Ingredients

  • 1/2 c. margarine
  • 2 c. sugar
  • 1 c. chopped pecans
  • 2 egg yolks
  • 1 tsp. vanilla
  • 1 (No. 2) can crushed pineapple, drained
  • 1 lb. vanilla wafers

Directions

  1. 1
    Cream
  2. 2
    margarine
  3. 3
    well.
  4. 4
    Add sugar slowly and mix well. Drop in
  5. 5
    egg
  6. 6
    yolks
  7. 7
    and beat 1/2 hour.
  8. 8
    Add vanilla, nuts and pineapple.
  9. 9
    Arrange
  10. 10
    layer
  11. 11
    of
  12. 12
    crumbs in buttered pan, then a layer
  13. 13
    of
  14. 14
    fruit mixture and then crumbs, continuing until pan is filled.
  15. 15
    Top
  16. 16
    with crumbs.
  17. 17
    Refrigerate at least 24 hours. Serve with whipped cream or Cool Whip.

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