Pineapple Ritz

6 ingredients
7 steps

Ingredients

  • 1 large can pineapple chunks, drained
  • 3/4 c. sugar
  • 2 Tbsp. flour
  • 1 c. grated cheddar cheese
  • 1 sleeve Ritz crackers, crushed
  • 3 Tbsp. butter or margarine

Directions

  1. 1
    Spray bottom of a 9 x 12 pan with cooking spray.
  2. 2
    Place pineapple chunks evenly over the bottom.
  3. 3
    Sprinkle sugar and flour over chunks.
  4. 4
    Top with crackers, then pour melted butter over crackers.
  5. 5
    Bake at 350 degrees for 20 minutes.
  6. 6
    Remove and add cheese.
  7. 7
    Return to oven for 10 more minutes until cheese is well melted.

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