Pineapple Salad

6 ingredients
6 steps

Ingredients

  • 1 Large Can Crushed Pineapple
  • 2 Tbsp. Flour
  • 1/2 Cup Sugar
  • 2 Eggs
  • 1 Pkg. Miniature Marshmallows
  • Chopped Nuts

Directions

  1. 1
    Drain pineapple and reserve juice.
  2. 2
    Mix flour, sugar, eggs and thin with the pineapple juice.
  3. 3
    Cook until thick.
  4. 4
    Mix with the crushed pineapples.
  5. 5
    Top with the marshmallows and sprinkle with nuts.
  6. 6
    Chill.

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