Pineapple Salsa

7 ingredients
2 steps

Ingredients

  • 1 cup finely diced pineapple
  • 14 cup red bell pepper, finely diced
  • 1 serrano chili pepper, minced
  • 14 cup finely diced red onion
  • 2 tablespoons fresh lemon juice or 2 tablespoons fresh lime juice
  • 2 tablespoons chopped fresh cilantro
  • 14 teaspoon kosher salt

Directions

  1. 1
    In a small bowl mix together the pineapple, pepper, chili, red onion, juice, cilantro and salt.
  2. 2
    Serve now or refrigerate up to two hours.

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