Pineapple Sangria

9 ingredients
2 steps

Ingredients

  • 2 (750 milliliter) bottles Sauvignon Blanc
  • 2 cups pineapple juice
  • 1 cup triple sec
  • 1/2 cup brandy (optional)
  • 1/2 cup chopped fresh pineapple
  • 1/2 cup chopped orange
  • 1 lemon, seeded and chopped
  • 1/4 cup chopped lime
  • 2 cups lemon-lime flavored carbonated beverage (such as 7-Up(R))

Directions

  1. 1
    Mix Sauvignon Blanc, pineapple juice, triple sec, and brandy together in a large pitcher. Add chopped pineapple, orange, lemon, and lime. Cover and refrigerate, 8 hours to overnight.
  2. 2
    Stir in lemon-lime soda before serving.

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