Pineapple Sheet Cake
13 ingredients
3 steps
Ingredients
- 2 c. flour
- 2 c. sugar
- 1/4 tsp. salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 2 slightly beaten eggs
- 1/4 c. cooking oil
- 1 (20 oz.) can crushed pineapple in heavy syrup (use juice and all)
- 8 oz. cream cheese, softened
- 1 box powdered sugar
- 1/4 c. margarine, softened
- 2 tsp. vanilla
- 2 tsp. lemon juice
Directions
-
1Beat with mixer until thoroughly blended.
-
2Add more powdered sugar if needed to thicken.
-
3Spread on cake.
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