Pineapple Sheet Cake

6 ingredients
4 steps

Ingredients

  • 2 eggs
  • 2 c. sugar
  • 2 c. flour
  • 2 tsp. baking powder
  • 1 (20 oz.) can crushed pineapple with juice
  • 1/2 c. chopped nuts

Directions

  1. 1
    Beat eggs until creamy; add sugar.
  2. 2
    Mix in flour, baking powder, pineapple with juice and nuts.
  3. 3
    Pour into greased and floured sheet cake pan.
  4. 4
    Bake at 350° for 25 to 30 minutes.

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