Pineapple Sheet Cake

8 ingredients
4 steps

Ingredients

  • 2 c. all-purpose flour
  • 2 c. sugar
  • 2 eggs
  • 1 c. chopped nuts
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1 (20 oz.) can crushed pineapple (heavy syrup)

Directions

  1. 1
    In a large mixing bowl, combine cake ingredients.
  2. 2
    Mix until smooth.
  3. 3
    Pour into a greased 15 x 10 x 1-inch baking pan.
  4. 4
    Bake at 350° for 35 minutes.

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