Pineapple Side Dish

7 ingredients
3 steps

Ingredients

  • 1 (20 oz.) can pineapple chunks, drained (reserve juice)
  • 1/2 c. sugar
  • 1 c. Ritz cracker crumbs
  • 3 Tbsp. flour
  • 3 Tbsp. pineapple juice
  • 1/2 stick butter or margarine, melted
  • 1 c. grated cheese

Directions

  1. 1
    Combine pineapple chunks, sugar, flour and pineapple juice. Pour into a buttered casserole.
  2. 2
    Top with cracker crumbs, mixed with melted butter.
  3. 3
    Bake at 350° for 20 to 30 minutes.

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