Pineapple Slice Dressing
5 ingredients
4 steps
Ingredients
- juice from 1 large can sliced pineapple
- 2 Tbsp. flour
- 1/4 c. sugar
- 2 Tbsp. butter
- 1 egg
Directions
-
1Mix dry ingredients to well-beaten egg.
-
2Combine this with pineapple juice; mix well.
-
3Cook in a double boiler until clear. Then add butter.
-
4Pour over sliced pineapple and top with grated cheese.
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