Pineapple Squares
3 ingredients
8 steps
Ingredients
- 1 (No. 303) can crushed pineapple and juice
- 1 Duncan Hines butter pecan cake mix
- 1 2/3 sticks melted margarine
Directions
-
1Put pineapple and juice in bottom of baking dish.
-
2Sprinkle cake mix on top.
-
3Smooth over top and add melted margarine.
-
4Bake at 350°
-
5until brown.
-
6Cut in squares.
-
7Serve with ice cream on top.
-
8Serves 6 to 8.
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