Savannah Red Rice

9 ingredients
6 steps

Ingredients

  • 4 strips bacon
  • 2 green bell peppers, chopped
  • 2 medium onions, chopped
  • 2 c. cooked rice
  • 1 (16 oz.) can stewed tomatoes
  • 1 c. tomato sauce
  • 1 Tbsp. Parmesan cheese
  • 1/4 tsp. pepper to taste
  • 1 lb. cooked sausage (I use Hillshire smoked sausage)

Directions

  1. 1
    In a large skillet, fry bacon crisp. Remove to paper towel. Brown bell pepper and onions in drippings.
  2. 2
    Add rice, tomatoes, sauce and crumbled bacon.
  3. 3
    Add cooked sausage.
  4. 4
    Pour into
  5. 5
    greased 9 x 13-inch casserole dish.
  6. 6
    Sprinkle with Parmesan cheese and bake at 325° for 30 minutes or until rice is dry enough to separate.

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