Pineapple Stuffing

5 ingredients
2 steps

Ingredients

  • 5 or 6 slices bread, cubed with edges
  • 16 oz. can crushed pineapple
  • 1 c. sugar
  • 1/4 c. melted butter or margarine
  • 4 eggs

Directions

  1. 1
    Mix all ingredients and pour into a 1 1/2-quart casserole. Bake at 350° for 45 minutes until brown.
  2. 2
    Great with ham.

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