Shrimp Mold

7 ingredients
4 steps

Ingredients

  • 1 can tomato soup
  • 8 oz. cream cheese
  • 1 pkg. unflavored gelatin
  • 1 c. fine chopped celery
  • 1 c. small shrimp
  • 1/2 c. fine diced onion
  • 1 c. salad dressing

Directions

  1. 1
    Heat undiluted tomato soup to boiling point.
  2. 2
    Add gelatin. Melt cream cheese in soup; add shrimp, celery and onion.
  3. 3
    Let cool 5 minutes and then add salad dressing.
  4. 4
    Pour into a mold (slightly oiled) and refrigerate.

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