Pineapple Supreme Bundt Cake
5 ingredients
4 steps
Ingredients
- 1 pkg. yellow cake mix
- 1/2 c. water
- 1/2 c. oil
- 3 eggs
- 1 (8 oz.) can crushed pineapple
Directions
-
1Preheat oven to 350°.
-
2Blend all ingredients in a large bowl. Beat on medium speed for 2 minutes.
-
3Pour in a greased and floured Bundt pan. Cook for 45 to 55 minutes.
-
4Test with toothpick for doneness.
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