Pineapple Upside-Down Cake

7 ingredients
8 steps

Ingredients

  • 6 eggs, separated
  • 1 (8 oz.) glass sugar
  • 1 tsp. baking powder
  • 4 maraschino cherries
  • 4 slices pineapple (no juice)
  • 1 (8 oz.) glass + 2 Tbsp. flour
  • brown sugar

Directions

  1. 1
    Cover 8
  2. 2
    x 8-inch baking dish with brown sugar 1/2 inch thick. Beat
  3. 3
    yolks
  4. 4
    together
  5. 5
    with sugar until smooth.
  6. 6
    Place pineapple over
  7. 7
    sugar (brown).
  8. 8
    Put 1 cherry in center of each pineapple.

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