Pineapple Upside-Down Cake

10 ingredients
1 steps

Ingredients

  • 1 1/2 c. brown sugar
  • 3 heaping Tbsp. butter
  • crushed or sliced pineapple, drained (reserve juice)
  • 3 egg yolks (save egg whites)
  • 1 c. white sugar
  • 1/2 c. water or reserved juice
  • pinch of salt
  • 2 tsp. baking powder
  • 1 tsp. vanilla
  • 1 1/2 c. flour

Directions

  1. 1
    I use a large, black iron frypan for this recipe.

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