Pineapple Zucchini Bread

14 ingredients
2 steps

Ingredients

  • 3 eggs
  • 1 c. oil
  • 2 c. sugar
  • 2 tsp. vanilla
  • 2 c. shredded zucchini
  • 1 (8 1/4 oz.) can crushed pineapple, well drained
  • 3 c. flour
  • 1 tsp. baking soda
  • 1/4 tsp. baking powder
  • 1 tsp. salt
  • 1/4 tsp. cinnamon
  • 3/4 tsp. nutmeg
  • 1 c. currants or raisins
  • 1 c. chopped walnuts

Directions

  1. 1
    In a mixing bowl, mix first 4 ingredients, then add rest. Grease and flour 2 bread loaf pans.
  2. 2
    Bake at 350° for one hour.

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