Pineapple-Zucchini Bread

14 ingredients
6 steps

Ingredients

  • 1 tsp. salt
  • 3 c. flour
  • 2 tsp. soda
  • 3/4 tsp. nutmeg
  • 1 1/2 tsp. cinnamon
  • 1/2 tsp. baking soda
  • 3 eggs
  • 1 c. oil
  • 2 c. sugar
  • 2 tsp. vanilla
  • 1 (15 to 20 oz.) can crushed pineapple
  • 2 c. grated zucchini
  • 1 c. raisins
  • 1 c. nuts

Directions

  1. 1
    Mix the first 6 ingredients together and set aside.
  2. 2
    Mix together in a bowl eggs, oil, sugar and vanilla.
  3. 3
    When thoroughly mixed, add pineapple, zucchini, raisins and nuts.
  4. 4
    Then stir in dry ingredients.
  5. 5
    Pour into 2 greased and floured 9 x 5-inch loaf pans.
  6. 6
    Bake in a preheated 350° oven for 50 to 60 minutes.

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