Pineapple Zucchini Cake

12 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1 1/2 c. sugar
  • 2 tsp. vanilla
  • 1 c. oil
  • 2 c. grated zucchini
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. soda
  • 3 c. flour
  • 1 c. crushed pineapple, drained
  • 1/2 c. raisins
  • 1/2 c. nuts, chopped

Directions

  1. 1
    Beat eggs, vanilla and oil together.
  2. 2
    Add zucchini.
  3. 3
    Sift dry ingredients and add.
  4. 4
    Add fruit and nuts.
  5. 5
    Bake in a greased and floured angel food pan, Bundt pan or loaf pan.
  6. 6
    Bake at 350° for 1 1/2 hours.

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