Pink Brie

8 ingredients
7 steps

Ingredients

  • 8 ounces cream cheese
  • 4 ounces brie cheese
  • 2 tablespoons butter
  • 3 tablespoons hot pepper jelly (the red kind)
  • 2 teaspoons green onions (thinly sliced)
  • 1 teaspoon garlic (minced or crushed)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. 1
    Discard rind from brie.
  2. 2
    Cube brie and cream cheese, and place in medium-sized microwave-safe bowl.
  3. 3
    Microwave on high until cheese melts (about 1 minute).
  4. 4
    Whisk in butter until it melts and mixture is smooth.
  5. 5
    Whisk in hot pepper jelly and watch the color transformation!
  6. 6
    Add the rest of the ingredients and whisk until well combined.
  7. 7
    Chill for at least two hours.

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