Pink Chicken
3 ingredients
5 steps
Ingredients
- 1 cup Italian dressing
- 1 cup Catalina dressing
- 6 chicken drumsticks
Directions
-
1Preheat oven to 375°F.
-
2Combine the italian and calalina dressings in a bowl.
-
3Place drumsticks in a shallow baking dish and pour dressing over. Use tongs to turn the chicken in the dressing to coat. If the chicken has skin, bake with skin side up.
-
4Bake for 45 minutes.
-
5The dressing works great as a marinade for make-aheads.
Products Matching These Ingredients
No chicken kiyvs
Sainsburys
C NOVA 4
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Young Chicken without Neck & Giblets
George's
Italian tomato puree
Sainsbury's
B NOVA 1
Dressing & dip, creamy poppyseed
E NOVA 4
Dressing, honey mustard
E NOVA 4
Light dressing, raspberry vinaigrette
D NOVA 4
Dressing & marinade, house italian
Spartan
E NOVA 4
Fat free italian dressing & marinade
D NOVA 4
Cool Beans, Catalina Bean Hummus
Bobbi's Best Inc.
C NOVA 3
Tangy bacon catalina salad dressing bottles
Kraft
NOVA 4
Catalina dressing
Kraft
NOVA 4
More Recipes to Try
Orange Salad
6 ingredients
Baked Beans Deluxe
8 ingredients
Polish Pound Cake
7 ingredients
Oh For Gosh Sakes Salad
16 ingredients
Cheeseburger Pie
8 ingredients
Dill Dip
6 ingredients
Granola 'N Oats
11 ingredients
Ham Delights
8 ingredients
Bubblin' Party Punch(Orange)
7 ingredients
Butternut Cake
8 ingredients
Yogurt Muffins
10 ingredients
Betty'S Hot Cakes
8 ingredients