Pink Cloud

5 ingredients
5 steps

Ingredients

  • 1 angel food cake, cut in bite sized pieces
  • 1 c. boiling water
  • 1 pkg. frozen strawberries (unthawed)
  • 2 small pkg. strawberry jello
  • 1 small and 1 large carton Cool Whip

Directions

  1. 1
    Combine jello, water and strawberries; stir well until strawberries are thawed.
  2. 2
    Fold in small carton of whipped topping. Pour over cake pieces in 9 x 13-inch pan.
  3. 3
    Chill about 30 minutes.
  4. 4
    Frost with large carton of whipped topping. Refrigerate.
  5. 5
    Serve in squares.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Chocolate Drizzled Granola Bars Birthday Cake Flavor

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Made Good

NOVA 4

Healthy Food Brands, A&W, Soda Bottles Gummy Candies With Real A&W Root Beer

Healthy Food Brands Llc

D NOVA 4

Angel hair, enriched macaroni product, traditional

NOVA 1

Cheese danish coffee cake, strawberry

D NOVA 4

Cheese Danish Coffee Cake

Spartan

E NOVA 4

Angel hair enriched macaroni product, traditional

Spartan

A NOVA 1

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Frosted creme filled devils food cakes

Drake's

E NOVA 4

Angel hair enriched macaroni product

A NOVA 1

More Recipes to Try

Chuck Wagon Beans

10 ingredients

Crabmeat Fondue

9 ingredients

Garden Marinara Sauce

13 ingredients

Hot Potato Salad

6 ingredients

Shrimp Dip

8 ingredients

Frosted Strawberry Squares

8 ingredients

Shrimp Creole

11 ingredients

Mexican Chicken

10 ingredients

Maple Fluff Dessert

11 ingredients

Chopped Spinach Dip

6 ingredients

Cucumber Relish

9 ingredients

Marinated Carrots

8 ingredients