Pink Fluff

5 ingredients
5 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple (undrained)
  • 1/2 c. sugar
  • 1 (3 oz.) pkg. strawberry jello
  • 1 (8 oz.) pkg. cream cheese
  • 1 (13 oz.) can evaporated milk

Directions

  1. 1
    Boil pineapple and sugar for 5 minutes.
  2. 2
    Add jello; stir and cool.
  3. 3
    Beat the cream cheese and milk until fluffy.
  4. 4
    Fold into jello.
  5. 5
    Chill.

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