Pink Grapefruit Muffins

Directions

1. 1
   For the muffins:
2. 2
   Preheat your oven to 350°F. Line a muffin tin with paper liners.
3. 3
   In the bowl of a stand mixer, cream the butter and sugar together until pale and creamy. Add the egg and mix well. Add the milk and vanilla and mix to combine.
4. 4
   In another bowl, combine the flour, baking powder, salt and grapefruit zest. Add the dry ingredients to the wet and mix until just combined.
5. 5
   Spoon the batter into the prepared pan.
6. 6
   Bake for 14-16 minutes or until they are lightly browned and a toothpick comes out clean. Cool completely on a wire rack.
7. 7
   Once they are cooled you can put on the glaze.
8. 8
   For the glaze:
9. 9
   Mix the icing sugar, grapefruit zest and grapefruit juice until completely combined. Pour over each muffin and let it set.
10. 10
    (Recipe adapted from The Home Baker.)