Pink Lemonade Pie

4 ingredients
2 steps

Ingredients

  • 1 small tub Cool Whip
  • 1 can Eagle Brand milk
  • 1 (6 oz.) can pink lemonade
  • 9-inch graham cracker crust

Directions

  1. 1
    Mix Cool Whip, milk and lemonade.
  2. 2
    Spread in crust, then refrigerate.

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