Pink Punch

Directions

1. 1
   Mix Kool-Aid with sugar and water.
2. 2
   Add pineapple juice and orange juice.
3. 3
   Using the can from the orange juice, add 3 cans of water.
4. 4
   Stir well.
5. 5
   Makes about 3 gallons.
6. 6
   Serve over ice or may be frozen.
7. 7
   Remove from freezer several hours before serving.