Pink Salad

5 ingredients
3 steps

Ingredients

  • 1 large tub Cool Whip
  • 1 small glass pimento cheese spread
  • 1 (16 oz.) can crushed pineapple, drained
  • 1 1/2 c. miniature marshmallows
  • 1/2 c. chopped nuts

Directions

  1. 1
    Mix cheese and pineapple until well blended.
  2. 2
    Fold in Cool Whip and marshmallows.
  3. 3
    Garnish top with the nuts.

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