Pink Salad
5 ingredients
1 steps
Ingredients
- 1 can cherry pie filling
- 1 can sweetened condensed milk
- 1 (16 oz.) can crushed pineapple, drained
- 1 (8 oz.) carton Cool Whip
- walnuts (optional)
Directions
-
1Mix pie filling and sweetened condensed milk together. Add crushed pineapple. Stir in Cool Whip. Add nuts, if desired. Stir until it's all pink. Store in refrigerator.
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