Pinto Bean Pie

7 ingredients
3 steps

Ingredients

  • 1 can pinto beans (without pork)
  • 2 c. sugar
  • 4 eggs
  • 2 sticks butter, melted
  • 1 Tbsp. vanilla
  • 7 oz. flaked coconut
  • 1 c. chopped nuts

Directions

  1. 1
    Drain beans; put in large bowl and mix with electric mixer. Add other ingredients and mix well.
  2. 2
    Pour into pie shells and bake at 350° for 1 hour.
  3. 3
    Makes 3 regular or 2 deep-dish pies.

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