Pinwheel Steaks

Directions

1. 1
   Preheat your oven to 350°Ft.
2. 2
   Line a baking sheet with aluminum foil.
3. 3
   Remove your steaks from the package. They should be no more than 1/4 inch thick. If they are slightly thicker pound out until they are the desired thickness.
4. 4
   Trim any excess fat or uneven edges.
5. 5
   Sprinkle steaks on both sides with salt, pepper and garlic powder.
6. 6
   Take one steak and lay it out on a cutting board.
7. 7
   Sprinkle with an even layer of Parmesan cheese.
8. 8
   Next add a layer of spinach.
9. 9
   Roll the steak up tightly.
10. 10
    Cut into two inch portions and place on baking sheet.
11. 11
    You may need to use a toothpick or butchers string to hold them together if they start to come apart.
12. 12
    Repeat until all of your ingredients are used.
13. 13
    Bake at 350°F about 30 minutes until steaks are cooked through.
14. 14
    Let rest for 5 minutes before serving so the juices can set.