Pinwheels

Directions

1. 1
   Blend 1/2 cup butter, flour, salt and water until dough crumbles.
2. 2
   Roll out to 1/2-inch thick, about 12-inch squares. Mix together sugar and cinnamon.
3. 3
   Brush dough with 2 tablespoons butter.
4. 4
   Sprinkle sugar and cinnamon mixture over dough.
5. 5
   Roll and wrap in wax paper.
6. 6
   Chill about 3 hours.
7. 7
   Slice 1/4-inch thick.
8. 8
   Bake on ungreased cookie sheet at 350° for 12 to 15 minutes.