Piquant Scallops

Directions

1. 1
   Separate scallops and sprinkle with salt.
2. 2
   Roll in bread crumbs.
3. 3
   Arrange scallops in greased scallop shells or in a shallow greased baking dish.
4. 4
   Melt butter and add lemon juice and Worcestershire sauce.
5. 5
   Pour sauce over scallops.
6. 6
   Bake at 450° for 15 minutes.