Pirukad

Name: Pirukad
Ingredients: 1/2 cup butter; 1 Egg; 5 tablespoons Sour Cream; 2 1/2 cups Flour; 2 cups Filling- cooked hamburger; 1 piece Onion entire; 1 tablespoon butter; 2 piece hard boiled egg; to taste pinch salt/pepper

9 ingredients

8 steps

Ingredients

1/2 cup butter
1 Egg
5 tablespoons Sour Cream
2 1/2 cups Flour
2 cups Filling- cooked hamburger
1 piece Onion entire
1 tablespoon butter
2 piece hard boiled egg
to taste pinch salt/pepper

Directions

1

Mix all dough ingredients well and knead it with hand, then put in refrigerator 1 hour
2

fry chopped onion in butter make cubes of boiled egg
3

combine fried onion, meat egg salt/pepper
4

sprinkle flour over counter and roll out dough evenly into a thin layer rectangle
5

along one edge place teaspoons of filling 4 inches from edge and 4 inches apart
6

cut out semi circles of filled dough with the edge of a cutter, pinch open edges tightly together
7

brush top and edges with lightly beaten egg
8

bake 350 F until lightly brown about 15 min