Pisco Sour

6 ingredients
3 steps

Ingredients

  • 1 1/2 ounces pisco
  • 1 ounce fresh lemon juice
  • 1 ounce simple syrup
  • 1 large egg white
  • Ice
  • 3 drops of Angostura bitters, for garnish

Directions

  1. 1
    In a shaker, combine the pisco, lemon juice, simple syrup and egg white; shake well.
  2. 2
    Add ice; shake again.
  3. 3
    Fine-strain into a chilled wineglass; dot with the bitters.

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