Pistachio Cake

7 ingredients
6 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 4 eggs
  • 1 c. sour cream
  • 1/2 c. oil
  • 2 pkg. pistachio instant pudding
  • 6 oz. chocolate chips
  • 1/2 c. nuts (optional)

Directions

  1. 1
    Mix cake mix, eggs, sour cream, oil and instant pudding together with beater.
  2. 2
    Batter will be very thick.
  3. 3
    Add chocolate chips and nuts.
  4. 4
    Grease and flour Bundt or tube pan.
  5. 5
    Bake at 350° for 50 to 60 minutes.
  6. 6
    Sprinkle confectioners sugar on top of cake.

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