Pistol Lettes
3 ingredients
8 steps
Ingredients
- 1 lb. sausage
- 1 lb. hamburger
- 1 lb. Velveeta cheese
Directions
-
1Crumble sausage and hamburger.
-
2Fry until done.
-
3Drain all the grease from mixture.
-
4Make sure hamburger and sausage is mixed well.
-
5Cut cheese in small pieces and blend into the meat mixture until the cheese is completely melted and blended in.
-
6Place on hamburger bun.
-
7Heat in oven until bread is brown.
-
8Serve.
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