Pita And Haloumi

3 ingredients
4 steps

Ingredients

  • 2 pita bread
  • 100 g halloumi cheese, thinly sliced
  • 8 black olives, stoned

Directions

  1. 1
    Heat the pitas for about 2 minutes under a medium-hot grill, then split lengthways along one edge into halves.
  2. 2
    Lay the Haloumi on the inside surfaces of the pitas and dot the olives over the cheese.
  3. 3
    Grill until the cheese bubbles and the bread is just beginning to scorch.
  4. 4
    Eat hot.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Socrisp pita chips

D NOVA 3

Multigrain socrisp pita chips

D NOVA 3

Pita chips, sea salt

Organics, Harris Teeter

D NOVA 3
Taste the Difference Cypriot Halloumi

Taste the Difference Cypriot Halloumi

Sainsbury's, Taste the difference

E NOVA 3

Breaded Halloumi Fries 204g pack

Sainsbury's

E NOVA 4
Sainsburys Taste the Difference - Halloumi & Roasted Vegetables Tortilla Wrap

Sainsburys Taste the Difference - Halloumi & Roasted Vegetables Tortilla Wrap

Sainsbury's

D NOVA 4

More Recipes to Try

Pumpkin Pie

8 ingredients

Fried Deer Chops

7 ingredients

Low-Cal Stuffing For Fish

8 ingredients

Chicken Milano(An Easy Make-Ahead Casserole)

15 ingredients

Scalloped Potatoes

6 ingredients

Wild Rice Casserole

13 ingredients

Oreo Cookies

7 ingredients

Cracklin' Cornbread

4 ingredients

Chicken Tetrazzini

9 ingredients

Ham Roll-Ups

3 ingredients

Mashed Party Potatoes

3 ingredients

Viva Italian Pasta Salad

9 ingredients