Pita Chips

7 ingredients
6 steps

Ingredients

  • Olive oil cooking spray, in a spritzing bottle
  • 3 whole wheat pitas, each cut into 12 wedges
  • 1 tablespoon sesame seeds
  • 1/2 teaspoon dried oregano
  • Salt
  • 1/4 teaspoon freshly ground black pepper
  • Special Equipment: Olive oil spritzing bottle

Directions

  1. 1
    Preheat the oven to 350 degrees F. Line a baking sheet with aluminum foil.
  2. 2
    Lightly spray the foil with oil.
  3. 3
    Place the pitas on the foil.
  4. 4
    Spray each pita with oil.
  5. 5
    Sprinkle each sprayed side with the sesame seeds and oregano and sprinkle with salt and pepper.
  6. 6
    Bake the pitas until crisp, about 10 minutes.

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