Pita Chips
7 ingredients
6 steps
Ingredients
- Olive oil cooking spray, in a spritzing bottle
- 3 whole wheat pitas, each cut into 12 wedges
- 1 tablespoon sesame seeds
- 1/2 teaspoon dried oregano
- Salt
- 1/4 teaspoon freshly ground black pepper
- Special Equipment: Olive oil spritzing bottle
Directions
-
1Preheat the oven to 350 degrees F. Line a baking sheet with aluminum foil.
-
2Lightly spray the foil with oil.
-
3Place the pitas on the foil.
-
4Spray each pita with oil.
-
5Sprinkle each sprayed side with the sesame seeds and oregano and sprinkle with salt and pepper.
-
6Bake the pitas until crisp, about 10 minutes.
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