Pita Chips

3 ingredients
4 steps

Ingredients

  • 1 salt free herb mixture to taste
  • 1 fresh lemon juice
  • 1 pita bread

Directions

  1. 1
    Cut pita bread into wedges; separate each wedge into 2 pieces.
  2. 2
    Place on cookie sheet and brush with fresh lemon juice
  3. 3
    Sprinkle with salt-free herb mixture of your choice
  4. 4
    Bake in a preheated 375F oven for 7 to 9 minutes or until crisp.

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