Tang Pie

4 ingredients
3 steps

Ingredients

  • 1 Keebler graham cracker pie crust
  • 1 can Eagle Brand milk
  • 1 heaping Tbsp. sugar
  • 4 Tbsp. Tang powder

Directions

  1. 1
    Using a spoon, mix Eagle Brand milk, sugar and Tang in a mixing bowl.
  2. 2
    Pour into pie crust; refrigerate overnight.
  3. 3
    Serve with Cool Whip or alone.

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