Pita Chips

4 ingredients
3 steps

Ingredients

  • 3 pocket pitas, sliced into wedges and split apart
  • 1/4 cup olive oil
  • Paprika
  • Salt

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    Spread pita wedges on baking sheet and brush with olive oil.
  3. 3
    Sprinkle with paprika and bake for 20 minutes until crisp

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compliments

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