Pita Pizza Bites

7 ingredients
8 steps

Ingredients

  • 2 pita breads (6-inch diameter)
  • 2 c. sliced mushrooms (about 5 oz.)
  • 1 small red onion, thinly sliced
  • 1/4 c. chopped green bell pepper
  • 2 Tbsp. chopped fresh or 2 tsp. dried basil leaves
  • 1 c. finely shredded Mozzarella cheese (4 oz.)
  • 1 Tbsp. grated Parmesan cheese

Directions

  1. 1
    Heat oven to 425°.
  2. 2
    Split each bread in half around edge with knife to make 4 rounds.
  3. 3
    Place rounds.
  4. 4
    Top with onion and bell pepper.
  5. 5
    Sprinkle with basil and cheese.
  6. 6
    Bake 8 to 10 minutes or until cheese is melted.
  7. 7
    Cut each round into 8 pieces.
  8. 8
    Makes 32 appetizers, 25 calories per appetizer.

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