Pixie Pie

8 ingredients
3 steps

Ingredients

  • 1 c. butter
  • 2 c. sugar
  • 4 eggs, beaten
  • 2 tsp. vinegar
  • 2 tsp. vanilla
  • 1 c. coconut
  • 2 c. crushed pineapple
  • 1 c. chopped pecans

Directions

  1. 1
    Blend butter, sugar, eggs, vinegar and vanilla.
  2. 2
    Stir in coconut, pineapple and pecans.
  3. 3
    Pour into 9-inch pie shell and bake at 325° for 50 to 55 minutes.

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