Crab Balls

7 ingredients
5 steps

Ingredients

  • 1 lb. Crabmeat, special
  • Egg
  • 1 tbsp. Prepared mustard
  • 1 tbsp. Old Bay seasoning
  • 3 tbsp. Self-rising flour
  • 3 drops Drops hot pepper sauce
  • 2 tbsp. Mayonnaise

Directions

  1. 1
    Put crabmeat in bowl, removing shell pieces.
  2. 2
    Add all ingredients and mix gently until blended.
  3. 3
    Form into balls.
  4. 4
    Deep fry until golden.
  5. 5
    Yields about 30 balls.

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