Pizza

Directions

1. 1
   Tack a apple. Put a stick in some wer.
2. 2
   Get some soger from some wer.
3. 3
   Put in a big bolw.
4. 4
   Put some weter in with it.
5. 5
   Bol the soger and weter.
6. 6
   Now dip the apple in the bolw.
7. 7
   Take it out of the bolw.
8. 8
   Put it in the ferig.
9. 9
   Lat it sat in the ferig for 3 1/2 days.
10. 10
    But put some fowol on it.
11. 11
    Then you can eat it.