Pizza Bread
8 ingredients
7 steps
Ingredients
- 1 loaf Italian bread, unsliced
- 1 lb sliced pepperoni
- 6 ounces sliced mushrooms
- 1 green pepper, chopped
- 1 small onion, chopped
- 2 (8 ounce) cans tomato paste
- 6 ounces sliced mozzarella cheese
- 6 ounces sliced provolone cheese
Directions
-
1Preheat the oven to 350 degrees.
-
2Split the Italian Loaf in half - longways.
-
3Place both halves on a cookie sheet with foil over it for easy cleanup.
-
4Spread 1 can of tomato paste on each half of bread.
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5Then place the pepperoni slices, and the onions, and peppers, and mushrooms. These can all be finely minced or coarsely chopped depending on personal preference. Minced does help to keep it all on the bread and spread easier though. I also like the texture of the minced pepperoni.
-
6Finally top all the toppings with the sliced cheeses.
-
7Place in the oven and bake until the cheese is melted - about 15 minutes.
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