Pizza Casserole

Name: Pizza Casserole
Ingredients: 1 1/2 lb. Italian sausage; 1 medium onion, chopped fine; 1/3 c. melted butter; 6 oz. noodles, cooked and drained; 1 c. grated Swiss cheese; 1 lb. Mozzarella cheese, sliced thin; 16 oz. pizza sauce; 8 oz. can mushroom stems and pieces, drained; 1/2 tsp. oregano; 1/2 tsp. basil

10 ingredients

11 steps

Ingredients

1 1/2 lb. Italian sausage
1 medium onion, chopped fine
1/3 c. melted butter
6 oz. noodles, cooked and drained
1 c. grated Swiss cheese
1 lb. Mozzarella cheese, sliced thin
16 oz. pizza sauce
8 oz. can mushroom stems and pieces, drained
1/2 tsp. oregano
1/2 tsp. basil

Directions

1

Fry sausage to remove excess fat.
2

Saute onion in 1 1/3 tablespoons of butter until golden brown.
3

Pour remaining 1/4 cup of butter in cake pan.
4

Toss cooked noodles in butter.
5

Cover noodles with 1/2 of pizza sauce.
6

Add in order listed:
7

1/2 grated Swiss cheese, 1/2 sausage, 1/2 Mozzarella cheese and all of mushrooms and onion.
8

Sprinkle with oregano and basil.
9

Top with remainder of Swiss, sausage and finally the Mozzarella cheese. Pour pizza sauce over top.
10

Bake at 350° for 30 to 40 minutes until bubbly.
11

Serves 6.