Pizza Casserole

Directions

1. 1
   In a 9X13 baking dish, line the bottom with the sliced pepperoni.
2. 2
   Cut all the biscuits in 1/4ths.
3. 3
   In a big mixing bowl, put the pizza sauce, 1 1/2 cups shredded mozzarella, and the biscuits-- toss well.
4. 4
   Pour the mixture on top of the pepperoni.
5. 5
   Bake at 375 for 15 minutes.
6. 6
   Top with the remaining 1/2 cup shredded mozzarella.
7. 7
   Bake 15-20 minutes more-- til bubbly and browned.
8. 8
   Of course, just about any topping can be added to the biscuit/sauce/cheese combo. And fat free cheese and turkey pepperoni can be used for a less-fat dish.